Join Bon Appetit on Monday for a chat with Executive Chef Tanner Harris. He’ll be discussing food waste and recovery on campus and in our community. Grab a (free) cup of coffee and join in on the discussion at 2:30 pm in Hunt Hall. There will be time for open dialogue to get your questions answered.
Monday, January 28
2:30 – 3:15 pm
Hunt Hall
The group will meet near the Mongolian grill.
No RSVP required.