So the things I have left to do are getting pictures from 2 restaurants (the only reason I haven’t done this is because I’m waiting for my paycheck), drawing my map, and taking the food pictures of what I am making. I tried to draw my map by hand over the weekend and then I realized that I suck at drawing, so I’m not sure what to do. I may try using Illustrator to draw it or I might just ditch that idea as a whole, even though I think it adds a nice intro and works as a mini table of contents. For the food pictures I’ve booked the studio and am planning on making like a vignette to show all the ingredients I’m using to make the food. I’m taking Tuan’s advice to revise the layout of my book, reducing the number of restaurant images from 3 to 2 and making a 2-page spread for the recipe cards. I think this will make the book look more streamline and will give a better flow. I probably need to reshoot my Mozart’s images because after looking at them again they just look really bad. I have a lot of work to do.